Troodles

This recipe is used in conjunction with “Chicken Florentine” located under the chicken tab at this site.  Recipe comes from “Trim Healthy Mama Cookbook.”

Ingredients:

2 medium zucchini (made into noodles using the Troodle or other noodle-maker gadget)

1 Tbsp olive oil

mineral salt

Directions:

Heat olive oil in a medium skillet.  Add the zucchini noodles and sauté over medium-high heat for a few minutes.  Season with salt.  Serve on a plate.  Add the chicken florentine.